Label Peelers Loral Lee Cream Ale All Grain Beer Kit

Loral Lee Cream AleBrew Method: All GrainStyle Name: Cream AleBoil Time: 60 MinBatch Size: 5.5 Gallons (Fermentor Volume)Boil Size: 7.5 GallonsBoil Gravity: 1.035Efficiency: 75% (Brew House)Stats:Original Gravity: 1.048Final Gravity: 1.011Abv (Standard): 4.86%Ibu (Rager): 19.37Srm (Morey): 3.29Mash Ph: Fermentables:1.5 Lb - Flaked Corn (15.9%)7.5 Lb - Pale 2-Row (79.5%)4 Oz - Caramel / Crystal 10L (2.6%)3 Oz - Acidulated Malt (2%)Hops:0.5 Oz - Loral, Type: Pellet, Aa: 12, Use: Boil For 20 Min, Ibu: 8.560.5 Oz - Loral, Type: Pellet, Aa: 12, Use: Boil For 15 Min, Ibu: 6.720.5 Oz - Loral, Type: Pellet, Aa: 12, Use: Boil For 5 Min, Ibu: 4.09Mash Guidelines:1) Temp: 152 FStarting Mash Thickness: 1.5 Qt/lbOther Ingredients:1 Tsp - Irish Moss, Time: 15 Min, Type: Fining, Use: BoilYeast:Us05Starter: NoForm: DryAttenuation (Avg): 76%Flocculation: Med-HighOptimum Temp: 62 - 74 F

• HOMEMADE BREW EXPERIENCE: Perfect for crafting your own Cream Ale at home.
• HIGH-QUALITY INGREDIENTS: Utilizes flaked corn, Pale 2-Row, Caramel, and Acidulated Malt for authentic taste.
• EASY TO USE: All-Grain method, suitable for both beginners and expert brewers.
• ENHANCED FLAVOR PROFILE: Infused with Loral Hops for a unique bitterness and aroma.
• OPTIMUM FERMENTATION: Comes with US05 yeast known for high flocculation and ideal temperature range.